Entrana Fina – Boneless Beef Thin Skirt Steak

Welcome to FRIGORIFICO H V S A, your trusted source for premium beef cuts. Our Entrana Fina, also known as boneless beef thin skirt, is a top-quality skirt steak cut prized by chefs, grill masters, and culinary enthusiasts. Sourced and prepared with strict standards for freshness and flavour, this classic cut delivers rich beef taste and outstanding texture on every plate.

What is Entrana Fina (Beef Thin Skirt)?

Entrana Fina refers to the boneless outside skirt steak — a long, flat, flavorful portion of the cow’s diaphragm muscle known for its exceptional beefy taste and coarse grain. This cut is distinct from other steak cuts due to its rich marbling and open fibre structure, making it ideal for quick cooking and intense flavour. In Argentina and across Latin America, entraña is a staple at asados (barbecues) and celebrated for its bold profile and versatility.

Beef Skirt Steak – A Culinary Favorite

The beef skirt steak category includes cuts known for their intense flavour rather than traditional tenderness. Because the grain of the meat runs across each strip, skirt steak absorbs marinades beautifully and cooks quickly over high heat for a perfect sear. Learn more about this cut from an authoritative reference on beef cuts like Skirt Steak – Wikipedia.

Product Features & Specifications

• Cut: Boneless Beef Thin Skirt (Entrana Fina)
• Muscle Type: Diaphragm (Outside Skirt)
• Texture: Open Grain, Naturally Marbled
• Quality: Premium Beef Steak Cut
• Cooking Style: Best Grilled or Seared
• Packaging: Vacuum Sealed for Freshness

Why Choose Our Boneless Beef Thin Skirt?

At FRIGORIFICO H V S A, we bring you an authentic beef cut valued for its flavour, texture, and performance in any kitchen — from backyard grills to gourmet restaurants. Our beef thin skirt is carefully trimmed and prepared to showcase its best characteristics:

Intense Beefy Flavor

The natural marbling of the thin skirt steak delivers juicy, robust beef flavour with each bite — perfect for passionate meat lovers and culinary professionals alike.

Fast, High-Heat Cooking

This cut excels when cooked over high heat for a short time — whether you’re grilling, searing, or pan-frying. Quick cooking preserves juiciness while creating a delightful caramelised crust.

Versatile Culinary Use

Use our boneless beef thin skirt for:

• Classic Argentine Entrana Fina recipes
• Grilled steak servings with chimichurri sauce
• Tacos, fajitas, wraps and steak sandwiches
• High-heat pan searing for restaurant-style dishes

How to Cook Entrana Fina

Entrana Fina is beloved for its texture and cooking flexibility. Here are expert tips to make the most of your boneless beef thin skirt:

Grill or Barbecue

Preheat your grill to high heat, season simply with salt and pepper, then grill the skirt steak for about 2–4 minutes per side for medium-rare. Let the meat rest before slicing to retain juices.

Cooking on the Stove

Heat a cast-iron pan until very hot, sear the steak on each side until a beautiful crust forms. Slice thinly against the grain to maximise tenderness.

Pro Tips

• Always slice the thin skirt against the grain to enhance tenderness.
• Marinate briefly before cooking to elevate flavour even more.
• Serve with fresh sauces like chimichurri, salsa, or classic BBQ sides.

Entrana Fina in Global Cuisine

While popular in Argentina’s parrillas, skirt steak also plays a key role in other culinary traditions. In Mexican cuisine, a similar cut called “arrachera” is commonly grilled and used in fajitas and tacos. This demonstrates the versatility and universal appeal of the beef thin skirt.

Health & Nutritional Information

Lean yet flavorful, our boneless beef thin skirt delivers high-quality protein, essential vitamins, and minerals while remaining a delicious component of balanced meals. When paired with fresh vegetables, grains, or salads, Entrana Fina makes for a nutritious and satisfying meal option.

Customer Testimonials

“This thin skirt steak is incredibly tender and flavourful — perfect for our weekend BBQ!”

“I love how well this beef skirt steak cooks quickly and always comes out juicy.”

Order Entrana Fina Today

Whether you’re a professional chef or a home grill master, our boneless beef thin skirt (Entrana Fina) will elevate your culinary creations. Order now for premium quality, superb flavour, and consistent performance. Experience the difference of quality beef cuts from FRIGORIFICO H V S A.

Shop with Confidence

We are committed to delivering freshness and excellence — from our facilities to your kitchen. Trust our expertise in premium beef cuts and enjoy the authentic taste of premium skirt steak.